Prof. Martin Okos — Research Profile
Purdue University · Department of Agricultural and Biological Engineering
Graduate application deadlines
Department of Agricultural and Biological Engineering
PhD in Agricultural and Biological Engineering
Fall 2027Application deadline
Dec 1, 2026
No year on the page — check the original to confirm these dates are for this cycle.
Source: engineering.purdue.eduChecked Nov 2, 2026MS in Agricultural and Biological Engineering
Fall 2027Application deadline
Dec 1, 2026
No year on the page — check the original to confirm these dates are for this cycle.
Source: engineering.purdue.eduChecked Nov 2, 2026
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Prof. Martin Okos at Purdue University Department of Agricultural and Biological Engineering lists Biological Engineering, Food, Pharmaceutical, Biological Process Engineering, Environmental and Natural Resources Engineering as their registered research area.
Research keywords
Recent papers
- Extrusion-based production of fura flour, a popular Sahelian pearl millet thin porridge beverage, and its market potentialInternational Journal of Food Science & Technology · Jan 1
- Enzymatic deamidation reinforces thermal resilience of whey protein to reduce turbidityInternational Journal of Biological Macromolecules · Dec 8, 2025
From OpenAlex · papers whose author affiliation matches this university
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Single-Cell Nanoencapsulation of Probiotics within Fe3+-Trimesic Acid Nanoshells for Effective Cytoprotection against Gastrointestinal InsultsACS Biomaterials Science & Engineering · Sep 30Shared topic: Microencapsulation and Drying Processes
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